That Answers That

Remember this morning when I made Chicken Tortilla Soup in the crock-pot and wondered if it was going to be ok without the frozen corn?

X 2

Yea, it was pretty good.

I made some oven-baked tortilla chips for the soup, and it was just the right crunch to add to the tortilla soup.

 

In other news, after my A.M. 6 miles:

I had the best helper to remind me to always stretch post run!

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